The Best & Only Authentic Cajun Cuisine
Looking for authentic Cajun food? Guess what. You found it. At Crazy Cajuns, our food comes from grandmother’s best recipes made to perfection. We’re known for our delicious crawfish available in fettuccine, étouffée, jambalaya, poboys, and our award winning gumbo. Mouth watering yet? Yeah we thought so... So give us a visit (or two) because we have a feeling we’re exactly what you’re looking for. Laissez Les Bon Temps Rouler!

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Welcome, Friend!

Come get a taste of the best cajun food in town. Our patio is a great place to kick back, relax and laissez les bon temps rouler!

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History of the Po-Boy

Ever wonder how the Po-boy came about? Bennie and Clovis Martin, natives of Raceland, Louisiana, created the Po-Boy in 1922 in a shop across from the French Market at the corner of Ursaline and North Peters. When the brothers first arrived in New Orleans, they found work as street car union, Division 194, they worked as conductors for a while before opening their restaurant .

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